Here are some resources:
http://kidshealth.org/parent/nutrition_center/healthy_eating/toddler_food.html
http://kidshealth.org/parent/nutrition_center/healthy_eating/toddler_meals.html
The following is from http://www.keepkidshealthy.com/welcome/conditions/failure_to_thrive.html
Treatment of failure to thrive is usually carried out with a team approach, with your Pediatrician, a Pediatric nutritionist, and appropriate specialist referrals as indicated. There are many Pediatric specialists that can evaluate a child with failure to thrive, depending on your Pediatrician's suspicion of the cause. Often, especially if they have gastrointestinal symptoms, such as vomiting or chronic diarrhea, a Pediatric Gastroenterologist will evaluate your child.
Treatment depends on the underlying cause. If no medical reason is found for your child's failure to thrive, then often treatment will consist of nutritional therapy to see if your child will gain weight if given an adequate amount of calories. This may be done in the hospital over a few weeks or it may begin as an outpatient. Feedings may be given orally, by a nasogastric tube (usually as overnight slow drip feedings) if your child just won't eat enough calories, or by an intravenous (IV) line as total parenteral nutrition (TPN) if your child is not able to digest and absorb oral feedings.
To make mealtimes easier and maximize the chances that your child will eat, you can:
- avoid trying to force or bribe your child to eat. Turning meals into a power struggle usually doesn't help and may make your child more resistant to eating.
- Have a schedule for meals and snacks, which should include 3 meals and 2-3 snacks each day of high calorie foods with lots of nutrients (see below).
- Allow your child to feed himself, especially finger foods, as much as possible.
- Only offer liquids, especially juice, after the meal.
- Avoid large amounts of juices, sodas, or water. Offer milk or formula, which have more calories and protein, instead.
- avoid junk foods, such as candy, which may have calories, but are usually low in protein.
- for younger children, under the direction of your Pediatrician or a nutritionist, your infant's formula can be concentrated to provide more than the regular 20 calories/ounce.
- for older children, over 12 months of age, instead of milk, you can offer Pediasure, which has 30 calories/ounce (vs 20 calories/ounce for whole milk) 2-3 times a day.
- or mix whole milk with a packet of instant breakfast powder (adds 130 calories) or dry milk powder (adds 33 calories per tablespoon) to increase calories.
- when baking and cooking, substitute whole milk, half and half, evaporated milk or condensed milk mixed with dry milk powder for water or milk.
- for high calorie snacks, offer milk shakes made with a cup of whole milk, a packet of instant breakfast powder and a cup of ice cream blended together (can provide over 400 calories).
- pudding can also provide a lot of calories if you add 1/2 cup of dry milk powder to the milk and instant pudding mix.
- add cheese as a topping for sandwiches, vegetables, etc.
- use peanut butter (about 100 calories/tablespoon) as a snack and as a topping for vegetables, crackers, and fruits or blended with milk, ice cream or yogurt
- make a high calorie fruit snack using fruits canned in heavy syrup, add sugar or yogurt to fresh fruit or add a packet of instant breakfast powder to strained fruits.
- make high calorie jello by substituting fruit juice for water in its preparation
- serve meats and breads with added butter, margarine, gravy or sauces
- serve fried foods, such as fish and chicken and add breading or flour before cooking
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